Recipe: Perfect Birthday Mac and Cheese

Birthday Mac and Cheese.

Birthday Mac and Cheese most diverse and own mind taste that unique. Few types of Birthday Mac and Cheese recipes are also adequate simple to process and do not pick up long. Even though not everyone likes Birthday Mac and Cheese food, now few people are get attached and like the various Birthday Mac and Cheese foods on hand. This can be visible from the number of restaurants that provide Birthday Mac and Cheese as one of the dishes. You can have Birthday Mac and Cheese using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Birthday Mac and Cheese

1. You need of Pasta.
2. It's 1 pound of Cavatappi pasta, corkscrew type.
3. You need As needed of water.
4. It's 2 teaspoon of salt.
5. You need 2 tablespoons of extra virgin olive oil.
6. Prepare of Sauce.
7. You need 2 pounds of finely shredded sharp cheddar cheese 4 cups.
8. Prepare 1 teaspoon of granulated garlic powder.
9. You need 1/2 stick of butter.
10. You need 1 cup of heavy whipping cream.

Birthday Mac and Cheese instructions

1. Boil the pasta in the water as instructed on package. Retain 1/2 cup of pasta water set aside and drain the rest..
2. In a pot gather the cream, garlic, and butter. I boiled the pasta for 10 minutes. After it boiled 7 minutes I started heating the cream. When the butter melts completely immediately add the cheese and sir in, till almost totally melted..
3. Add the pasta to the sauce with the pasta water in the pasta. Stir well it will most likely be very wet. No worries it is supposed to be. Cover and allow to rest 12 minutes to 20 minutes before serving. Give it a stir and serve. I hope you enjoy!!!.

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