Platanos machos (fried plantain banana). Although grown most frequently in the tropical coastal areas of the country, plantains are found in markets all over Mexico, where they are called plátano macho and look like bananas on growth hormones, ranging in color from bright green and unripe to nearly black and looking overripe. Macho bananas (Plantains) are the largest of them all. Fried Plantains (Plátanos Fritos) are very popular all over the coastal areas and are usually served as a side dish with white rice.
It is fried like French Fries, and called. Fried bananas, or plantains, are known as "platanos fritos" in Yucatan, "maduros" in Cuba and "amarillos" in Puerto Rico. They make a great addition to breakfast or with any grilled food, or serve as dessert, topped with ice cream. Platanos machos (fried plantain banana) highly diverse and have mind flavor that unique. Few types of Platanos machos (fried plantain banana) recipes are also adequate simple to process and dont pick up lengthy. Even though not everybody likes Platanos machos (fried plantain banana) food, now several people are getting attached and like the various Platanos machos (fried plantain banana) foods available. This can be visible of the number of restaurants that prepare Platanos machos (fried plantain banana) as one of the serving. You can have Platanos machos (fried plantain banana) using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Platanos machos (fried plantain banana)
- Prepare 1 of at least 1 plantain per person.
- You need 1 of sour cream.
- It's 1 of lechera sweetened condensed milk.
- It's 1 of chocolate syrup.
- Prepare 2 tbsp of corn oil.
See more ideas about food, recipes, plantains. Easy recipe for fried ripe plantains or platanos maduros fritos. Platanos Macho or Plantains are large bananas, big, hard, and somewhat starchy, normally served fried. Plantains can be boiled, baked, or fried and served as a vegetable or made into a sweet dessert, depending on the degree of ripeness of the fruit.
Platanos machos (fried plantain banana) step by step
- Cut plantain length wise then in half so you end up with 4 pieces out of every banana..
- Heat oil in fry pan, when ready place bananas is to cook until golden brown all around and the start to carameize on the edges..
- Remove from oil and set to drain excess oil..
- In a bowl mix enough sour cream and condensed milk to where each person gets a reasonable scoop..
- Arrange nicely on individual plates, place the scoop of cream mixture on top and drizzle chocolate sauce over the whole plate..
Plantain chips can also be eaten as a snack. Plátanos Maduros (Sweet Fried Plantains) are made from very ripe, black plantains. These plantains become caramelized around the edges and turn very At the other end of the spectrum, unripe, green plantains are used to make Mariquitas (plantain chips) or Tostones, which are twice-fried and then. Here in Mexico, we call plantains, Platanos Macho which literally translated means Macho Bananas. I guess it's because they're bigger and manlier than regular Platanos Machos can be served in a variety of ways: battered and fried, sauteed in butter and/or roasted in an oven or on the grill.
To get ingredients for making Platanos machos (fried plantain banana) recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample types of Platanos machos (fried plantain banana) that are simple and fast to process into delicious dishes. You can always practice this Platanos machos (fried plantain banana) recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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