How to Make Appetizing Sugomori Tamago (Nested Cabbage)

Sugomori Tamago (Nested Cabbage).

Sugomori Tamago (Nested Cabbage) highly diverse and have ideal taste that unique. Some kinds of Sugomori Tamago (Nested Cabbage) recipes are also enough convenient to process and do not pick up long. Although not everybody likes Sugomori Tamago (Nested Cabbage) food, currently few people are get attached and like the various Sugomori Tamago (Nested Cabbage) foods available. This could be visible from the number of restaurants that prepare Sugomori Tamago (Nested Cabbage) as one of the serving. You can have Sugomori Tamago (Nested Cabbage) using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sugomori Tamago (Nested Cabbage)

1. Prepare 2 of leaves/1 cup green cabbage.
2. It's 1 of large egg.
3. You need 1-2 of sausage links of choice (I use chicken) or 1/3 cup black beans.
4. You need of olive oil (or cooking oil with high smoke point).
5. It's of salt.
6. You need of white pepper.
7. Prepare of black pepper.
8. Prepare a few of tomato slices/tomato cherubs.

Sugomori Tamago (Nested Cabbage) step by step

1. Take two leaves of a green cabbage. Chop into thin slices..
2. Take a pan and heat up on med. high heat for a minute or two. Add a couple of drops of olive oil and add in the cabbage..
3. Stir fry the cabbage for a minute. Add a drizzle of olive oil and then salt and add white pepper to your taste. Stir fry for a couple of minute or to your liking..
4. Push the cabbage to the edges of your pan, in a circle shape, like a nest..
5. Cook the egg in the middle of the cabbage nest as you like. I scramble mine and pour it in; you can crack yours straight in. Season your egg as you like, or with black pepper and a little salt..
6. After adding the egg, put a lid onto your pan and steam for a minute or two if you can. Add some drops of water if necessary..
7. Using a spatula, take your nest out. Don't turn your heat off yet - put a few more drops of olive oil in and cook your sausage. Pre-cooked sausages should only take a minute to heat up. If you're vegan or just limit your meat intake, try heating up a third of a cup of black beans or so instead. Add this onto your plate..
8. Turn off your heat. Slice up your tomato cherubs or tomato slices to add on. Feel free to try something different to add on. Enjoy (^-^) !.

Got ingredients for production Sugomori Tamago (Nested Cabbage) recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much types of Sugomori Tamago (Nested Cabbage) that are convenient and quick to process into delicious dish. You can constantly practice this Sugomori Tamago (Nested Cabbage) recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.