Easiest Way to Prepare Tasty Lee's Breakfast Cheesy Hashbrown-Sausage Casserole

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole very diverse and own ideal sense that unique. Few kinds of Lee's Breakfast Cheesy Hashbrown-Sausage Casserole recipes are also adequate simple to process and dont pick up lengthy. Though not everybody likes Lee's Breakfast Cheesy Hashbrown-Sausage Casserole food, now several people are getting attached and like the sundry Lee's Breakfast Cheesy Hashbrown-Sausage Casserole foods on hand. This can be visible than the number of restaurants that prepare Lee's Breakfast Cheesy Hashbrown-Sausage Casserole as one of the dishes. You can cook Lee's Breakfast Cheesy Hashbrown-Sausage Casserole using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Lee's Breakfast Cheesy Hashbrown-Sausage Casserole

1. Prepare 350 of ' Preheated Oven.
2. You need of Greased 8×8 Baking Dish.
3. You need 5 of Frozen Hashbrown Patty's (Precooked).
4. You need 1/2 Cup of Precooked Breakfast Sausage (crumbled).
5. You need 1 Tablespoon of Olive Oil.
6. You need 2 Tablespoons of Butter.
7. It's 1/2 of Small Diced Onion.
8. Prepare 1/2 of Small Diced Green Bell Pepper.
9. It's 5 of Eggs.
10. Prepare 1/4 Cup of Milk.
11. You need 2 Cloves of Garlic Minced.
12. It's 1/2 Teaspoon of Seasoned Salt.
13. You need 3/4 Cup of Shredded Sharp Cheddar Cheese.
14. You need of Black Pepper To Taste.

Lee's Breakfast Cheesy Hashbrown-Sausage Casserole instructions

1. Precook the frozen hashbrown patty's to your desired crispness..
2. Cook breakfast sausage and crumble up. Set aside..
3. Saute diced onion and green bell pepper in olive oil and butter, until soft. Add minced garlic during the last minute or so. Set aside to cool..
4. Whisk together eggs and milk until well incorporated. Whisk in cooled onion, bell pepper, and garlic..
5. Line the bottom of greased baking dish, with the precooked hashbrown patty's. Cut hashbrown patty's to fit your dish if needed..
6. Pour egg mixture all over the top of hashbrowns. Sprinkle crumbled cooked sausage over the top. Sprinkle with the shredded cheddar cheese..
7. Bake at 350 degrees for 30-35 minutes. Let cool and slice. Will feed four people. Easily double recipe to serve more. Serve with your favorite hot sauce, sour cream, etc. Enjoy.

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